Okay, maybe I shouldn't have been so hard on Rahr's schwarzbier, because the red's pretty nice. It too is a lager, by the way. Malty nose, pleasing amber color. pleasant malty flavor, maybe could use a tad more hops. Still, I'm finally getting somewhere with a Rahr beer. I really hope this company keeps tweaking it's recipe and gets it right so's they stay around; Texas can use as many local beers as it can get.
Reviewed: September 02, 2006