I was excited to see this as one of the selections in the Beer of the Month Club. An APA, my favorite style, with a cool name, cool label, and a damn fine brew. "Hazed" because it's unfiltered, "Infused" with a blend of Centennial & Crystal for dry-hopping (adding hops to the fermenting vessel and not just the boil kettle). They say the IBU's are 70+, yet this is still pretty smooth. Very nicely done. This beer kicks ass...I'm ordering more of it.
Reviewed: November 27, 2004