Brewed according to the Belgian White style, and a fine job they've done, too. I sampled this in Point's hospitality room after completing the brewery tour, fresh from the tap. Point did a very accurate job hitting this style. In fact, there were a few people who were apprehensive about trying a wheat beer, and after hearing my response and getting my urging, I converted a few people to the wheat style, people who to that point were used to drinking only "premium" beers. So, that should say something about Point White Biere. Good luck finding it outside Wisconsin, N. Illinois or E. Minnesota.
Reviewed: January 29, 2005